Having a clean place to eat while at work is very important both for hygiene purposes and employee engagement. Keeping lunchroom areas clean will also help to reduce the risk of contracting a bacterial or viral infection. This course will give the reader an understanding of the importance of having a clean lunchroom. Material covered includes safe food storage, food preparation, proper hand-washing, where bacteria grows, keeping your lunchroom clean, and lunchroom etiquette.
|Number of Users||Discount|
|100 and more||66.67% off|